Our Menu

 

A unique style of wood-fired artisan pizza is our specialty. We also offer freshly made salads, house-made soups, appetizers, pasta and weekly specials.

 

STARTERS & SMALL PLATES

  • STUFFED ITALIAN LONG HOT PEPPERS

    • 12.95

    Our signature appetizer.  two stuffed Italian long hot peppers with hot Longhini sausage, beef topped melted melted fresh mozzarella onion sugo 

  • “SWEET HEAT” BUFFALO WINGS (12)

    • 20.95

    Wood-fired chicken wings tossed in a sweet & spicy house-made sauce

    *Other house-made flavors:  Chilly Glaze — BBQ

  • STROMBOLI

    • 15.95

    Pepperoni – Pepperoni • Hot Pepper Caponata • Mozzarella
    Sausage – Sausage • Mozzarella
    Veggie – Eggplant •Mushroom • Roasted Red Peppers • Mozzarella

  • HOUSE MADE MEATBALLS (2)

    • 9.95

    Served with our manirara sauce

  • Garlic Bites

    • 8.95

    Garlic oil, parmesan cheese, marinara

  • Garlic Bread

    • 11.95

    Our own wood oven baked bread, creamy cheddar and parmesan garlic sauce

  • Meatball Sandwich

    • 13.00

    Homemade meatballs, fresh wood oven baked bread, melted mozzarella, marinara, parmesan,      served with crispy potatoes

SOUPS & SALADS

  • Soups

  • PASTA FAGIOLI

    • 9.95

    Our time-tested recipe of the classic Italian white bean soup

  • TOMATO FLORENTINE SOUP

    • 9.95

    Creamy tomato and roasted garlic broth, orzo, topped with wilted spinach

  • Salads

  • HOUSE SALAD (add chicken 7 – shrimp 9 – salmon 11)

    • 9.95

    Mixed baby lettuces, grape tomatoes, cucumber, chick peas, slivered red onion, dressed with Italian vinaigrette

  • 8 FIFTY SALAD (add: chicken 7 – shrimp 9 – salmon 11)

    • 9.95

    Baby spinach, fresh strawberries and goat cheese, dressed with a sweet red wine vinegar and poppy seed vinaigrette

  • CAESAR SALAD (add: chicken 7 – shrimp 9 – salmon 11)

    • 10.95

    Romaine lettuce, croutons, shaved parmesan, Caesar dressing

  • FESTIVE SALAD (add: chicken 7 – shrimp 9 – salmon 11)

    • 10.95

    Romaine lettuce, Granny Smith apples, Bosc pears, balsamic-glazed walnuts,                                 dressed with a poppy seed vinaigrette

12” WOOD-FIRED PIZZAS

  • WHITE PIZZA (12″)

    Prepared with olive oil, freshly-grated Parmigiano-Reggiano cheese, fresh garlic and sea salt

  • BRITT

    • 14.75
    • Prosciutto di Parma (add) 5.50

    Fresh mozzarella, caramelized onions and arugula (add Prosciutto di Parma $5.50)

  • CARTER

    • 16.50

    Fresh mozzarella, sopressata salami, slivered red onion and house-made hot pepper caponata

  • CARTER II

    • 16.95

    Fesh mozzarella, soppressata salami, pickled long-hot peppers, hot honey, white onion

  • HARLEY

    • 16.50

    Fresh mozzarella, wood-roasted eggplant, red peppers, mushrooms and caramelized onion

  • PIGGY

    • 17.50

    Fresh mozzarella, bacon, hot Italian fennel sausage, slivered red onion and fresh grape tomatoes

  • POPEYE

    • 14.50

    Fresh mozzarella, crushed red pepper, sliced grape tomatoes, topped with wilted baby spinach

  • STELLA

    • 16.50

    Fresh mozzarella, hot Italian fennel sausage and freshly sautéed broccoli rabe

  • SMASHED POTATO

    • 17.50

    Roasted and smashed potato, bacon, mozzarella, our 8fifty blue cheese, scallions

  • BUFFALO CHICKEN

    • 16.50

    Wood oven roasted chicken breast, fresh mozzarella, our own sweat heat buffalo sauce

  • RED PIZZA (12″)

    Prepared with house-made tomato sauce, freshly grated Parmigiano-Reggiano cheese, olive oil and sea salt

  • Cheese

    • 11.95

    Sauce, shredded mozzarella

  • MARINARA

    • 11.50

    Marinara, olive oil, basil, sea salt

  • MARGHERITA

    • 13.25

    Fresh mozzarella and fresh basil

  • GRANDMA

    • 14.50

    Fresh Mozzarella, chunky tomato, fresh basil

  • CROSBY

    • 16.50

    Fresh mozzarella, spicy pepperoni, slivered red onion and house-made hot pepper caponata

  • JAGGER

    • 15.50

    Fresh mozzarella, cherry tomatoes and house-made vodka sauce

  • MAGGIE

    • 15.50

    Fresh mozzarella, wood oven roasted mushrooms and caramelized onions

  • MUFFY

    • 16.50

    Fresh mozzarella and sliced house-made meatballs

  • SPENCER

    • 16.50

    Fresh mozzarella, hot Italian fennel sausage and wood-roasted red peppers

  • SUNDAY MUFFY (Seasonal)

    • 16.75

    Fresh mozzarella, Sunday sauce, sliced meatballs, yellow onion, cut long hot peppers

  • BUILD YOUR OWN PIE (11.50)

    VEGGIE TOPPINGS ($2.00):   Arugula, baby spinach, basil, broccoli rabe, hot pepper caponata, eggplant, mushroom, caramelized onion, tomato

    MEAT TOPPINGS ($3.00):   Bacon, meatball, pepperoni, sopresatta, sausage

    SPECIAL TOPPINGS ($2.00):   Prosciutto (5.50), fresh mozzarella (2.00), fresh ricotta (2.00), shredded cheese (2.00)                                                                                    

     

COFFEE, TEA & DESSERT

  • Coffee

  • COFFEE (regular or decaf)

    • 3.00
  • ESPRESSO

    • single 3.00
    • double 5.00
  • CAPPUCCINO (regular of decaf)

    • 6.00
  • TEA (regular or decaf)

    • 3.00
  • Dessert

  • MINI CHOCOLATE CHIP CANNOLI (2)

    • 3.00
  • OVEN BAKED CHOCOLATE CHIP COOKIE WITH VANILLA ICE CREAM & CHOCOLATE SYRUP

    • 10.00
  • NUTELLA PIZZA

    • 12.00

Kitchen

MONDAY
Closed

TUESDAY
4:00pm – 11:00pm

WEDNESDAY
4:00pm – 11:00pm

THURSDAY
4:00pm – 11:00pm

FRIDAY
4:00pm – 11:00pm

SATURDAY
12:00pm – 11:00pm

SUNDAY
11:00am (Brunch) - 11:00pm

Please stop by!

Don't be shy. Let us know if you have any questions!